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Add a photoRaciónes: 12
Ingredientes
- 2 c. sugar
- 4 tbsp. Crisco or possibly butter
- 3 Large eggs
- 4 tbsp. molasses
- 2 teaspoon baking soda
- 1/2 c. warm water
- 12 teaspoon cocoa
- 3 c. flour or possibly more
Direcciones
- Mix all ingredients together in a mixing bowl. Batter should have a somewhat dry consistency. After the 3 c. of flour, add in a little at a time to get which consistency. While baking, if the cookies flatten out too much, add in a bit more flour to the batter. Drop by teaspoonfuls on a greased cookie sheet. Bake at 325 degrees for approximately 8-12 min. Frost when cold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 100g | |
| Recipe makes 12 servings | |
| Calories 324 | |
| Calories from Fat 53 | 16% |
| Total Fat 5.97g | 7% |
| Saturated Fat 1.43g | 6% |
| Trans Fat 1.43g | |
| Cholesterol 52mg | 17% |
| Sodium 230mg | 10% |
| Potassium 148mg | 4% |
| Total Carbs 63.25g | 17% |
| Dietary Fiber 1.2g | 4% |
| Sugars 37.18g | 25% |
| Protein 5.11g | 8% |
