Receta Grandma Bernice's Country Cole Slaw
Raciónes: 4
Ingredientes
- 6 c. finely minced cabbage
- 3/4 c. finely minced carrots
- 1/3 c. minced green onion, with tops
- 1 c. whipping cream
- 1/2 c. dairy lowfat sour cream
- 1/3 c. fresh lemon juice
- 3 tbsp. sugar
- 2 tbsp. Dijon style mustard
- 1 1/2 teaspoon caraway seed
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Direcciones
- Combine cabbage, carrots and green onions in a large bowl. Cover and chill. Combine whipping cream, lowfat sour cream, lemon juice, sugar, mustard, caraway seed, salt and pepper. Beat till almost stiff. Cover and chill till ready to serve. Just before serving combine cabbage mix and whipping cream mix. Toss gently. Yields 8 c..
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 233g | |
Recipe makes 4 servings | |
Calories 247 | |
Calories from Fat 152 | 62% |
Total Fat 17.37g | 22% |
Saturated Fat 10.29g | 41% |
Trans Fat 0.0g | |
Cholesterol 56mg | 19% |
Sodium 301mg | 13% |
Potassium 383mg | 11% |
Total Carbs 22.57g | 6% |
Dietary Fiber 4.1g | 14% |
Sugars 15.66g | 10% |
Protein 3.5g | 6% |