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Ingredientes
- 3 Large eggs
- 1 c. sugar
- 2/3 c. pumpkin
- 3/4 c. flour
- 1 teaspoon baking soda
- 1 teaspoon + healthy pinch cinnamon
Direcciones
- Set oven at 375 degrees. On a greased cookie sheet, also covered with waxed paper, greased. (Don't flour.) Bake 10 to 12 min. Don't overbake. When cold sufficient to handle, put onto a terry towel that has been sprinkled with powdered sugar, then minced walnuts. Roll up tight and refrigeratewell.
- FILLING: Mix till smooth, unroll chilled cake, carefully spread with filling and re-roll (without the towel). Wrap in foil and refrigeratewell.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 125g | |
| Recipe makes 4 servings | |
| Calories 335 | |
| Calories from Fat 35 | 10% |
| Total Fat 3.92g | 5% |
| Saturated Fat 1.19g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 156mg | 52% |
| Sodium 367mg | 15% |
| Potassium 122mg | 3% |
| Total Carbs 69.04g | 18% |
| Dietary Fiber 0.7g | 2% |
| Sugars 50.49g | 34% |
| Protein 7.21g | 12% |
