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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1-2 c. cooked seafood (scallops, shrimp, crabmeat or possibly sealegs)
Ingredients Per Serving Qty Common Price Price per Serving
1 box Stove Top stuffing 1/2 box
n/a
 
1 can cream of shrimp soup 1/2 can
$2.34 per 10 3/4 ounces
$1.17
Cooking sherry or possibly white wine 1/2 sherry
$22.00 per liter
$3.14
3-4 lobsters (1-2 lbs. each) 1 3/4 lobsters
$19.00 per 6 ounces
$5.54
Total per Serving $9.85
Total Recipe $19.70
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