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Receta Granita copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

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Ingredientes

Cost per recipe $2.23 view details
  • 1 1/2 cups espresso coffee
  • 1 cup springwater
  • 3 tablespoons of sugar
  • 1 vanilla stick
  • crushed ice

Direcciones

  1. Place water, sugar and the vanilla stick in a pan and bring to a boil/ When boiling, remove from heat. Let cool, remove vanilla stick. Place in an ice cube tray ,place in freezer, let mixture turn to ice. When frozen place in ice crusher or chop carefully with knife. Place 3 tblsps of crushed ice in each glass, pour hot coffee over ice.Serve immediately. Top with freshly whipped cream.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 427g
Calories 153  
Calories from Fat 5 3%
Total Fat 0.65g 1%
Saturated Fat 0.32g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 52mg 2%
Potassium 415mg 12%
Total Carbs 37.79g 10%
Dietary Fiber 0.0g 0%
Sugars 37.77g 25%
Protein 0.43g 1%
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