Receta Granny's Banana Pudding
Raciónes: 12
Ingredientes
- 1 (8 ounce.) pkg. Philadelphia Brand Cream Cheese, softened
- 2 1/4 c. lowfat milk
- 1 (3 1/2 ounce.) pkg. vanilla instant pudding and pie filling mix
- 24 vanilla wafers
- 2 c. banana slices
Direcciones
- Combine cream cheese and 1/2 c. lowfat milk, mixing at medium speed on electric mixer till well blended. Add in remaining lowfat milk and pudding mix; beat on low speed 1 minute.
- Layer 1/3 of pudding mix, half of wafers and half of bananas in 1 1/2 qt serving bowl; repeat layers. Top with remaining pudding. Cover surface with wax paper or possibly plastic wrap; chill. Garnish with additional banana slices and wafers.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 158g | |
Recipe makes 12 servings | |
Calories 402 | |
Calories from Fat 146 | 36% |
Total Fat 16.42g | 21% |
Saturated Fat 6.34g | 25% |
Trans Fat 0.0g | |
Cholesterol 55mg | 18% |
Sodium 275mg | 11% |
Potassium 253mg | 7% |
Total Carbs 55.21g | 15% |
Dietary Fiber 1.8g | 6% |
Sugars 30.22g | 20% |
Protein 6.03g | 10% |