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Ingredientes
- 1 tbsp. butter
- 1 1/2 c. sugar
- 1 egg
- 1 pkg. pitted dates
- 1 1/2 c. boiling water
- 2 3/4 c. plain flour
- 2 teaspoon soda
- 1/2 teaspoon vanilla
- 1 c. minced pecans
Direcciones
- Cut dates in small pcs. Pour 1 1/2 c. boiling water over dates. Let set. Cream sugar and butter together. Add in egg. Mix flour and soda. Add in alternately with date water and dates. Add in vanilla. Add in nuts. Pour into one long bread pan or possibly two short pans. Bake at 325 degrees for 45-60 min. Slice and top with cream cheese.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 115g | |
| Recipe makes 10 servings | |
| Calories 305 | |
| Calories from Fat 52 | 17% |
| Total Fat 6.09g | 8% |
| Saturated Fat 1.28g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 17mg | 1% |
| Potassium 84mg | 2% |
| Total Carbs 58.89g | 16% |
| Dietary Fiber 1.6g | 5% |
| Sugars 31.95g | 21% |
| Protein 4.69g | 8% |
