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Receta Grape Jelly Made From Frozen Concentrated Juice

Name: Grape Jelly Made From Frozen Concentrated Juice
Ingredients: 6 1/2 c. sugar; 2 1/2 c. water; 1 bot liquid pectin; 2 1/4 c. frzn grape juice concentrate (3 six-ounce cans)

de Global Cookbook

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Ingredientes

6 1/2 c. sugar
2 1/2 c. water
1 bot liquid pectin
2 1/4 c. frzn grape juice concentrate (3 six-ounce cans)

Direcciones

Stir sugar into water. Place on high heat and, stirring constantly, bring quickly to a full rolling boil which can't be stirred down. Boil hard for 1 minute.
Remove from heat. Stir in pectin. Add in thawed concentrated grape juice and mix well. Pour jelly immediately into warm, sterile canning jars to 1/4-inch from top. Seal and process 5 min in a boiling water bath.
This recipe yields about 10 half-pint jars.
Yield: 10 half-pints