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Raciónes: 12

Ingredientes

Cost per serving $1.31 view details

Direcciones

  1. Cream together butter and Crisco. Mix flour and salt. Add in egg yolks. Mix together lukewarm lowfat milk, yeast cake and sugar, then mix with rest of the ingredients. Mix walnuts and sugar a little at a time on board as needed.
  2. Put a little nuts and sugar on board. Roll out a piece of dough on top of the nut and sugar mix. Roll up. Bake at 300 degrees for 15 min. Shape into crescent shape. Sprinkle with powdered sugar.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 12 servings
Calories 697  
Calories from Fat 402 58%
Total Fat 46.21g 58%
Saturated Fat 15.36g 61%
Trans Fat 6.32g  
Cholesterol 41mg 14%
Sodium 311mg 13%
Potassium 183mg 5%
Total Carbs 61.14g 16%
Dietary Fiber 3.2g 11%
Sugars 1.8g 1%
Protein 11.07g 18%
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