Receta Green Potato Salad with Peas and Mint
Ingredientes
- Green Potato Salad with Peas and Mint (serves 2)
- 1 pound baby new potatoes
- 1/2 cup mint
- 1 clove garlic, minced
- 1/2 teaspoon lemon zest
- 1 tablespoon pine nuts
- 2 tablespoons extra-virgin olive oil
- 3 cups frozen green peas
View Full Recipe at Tomato Kumato
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1124g | |
Calories 1071 | |
Calories from Fat 298 | 28% |
Total Fat 34.14g | 43% |
Saturated Fat 4.57g | 18% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 481mg | 20% |
Potassium 3785mg | 108% |
Total Carbs 164.19g | 44% |
Dietary Fiber 31.1g | 104% |
Sugars 27.07g | 18% |
Protein 35.27g | 56% |