Receta Grilled Banana Split
NO – you DON’T grill the ice cream. But you DO grill the rest of this treat. If you’ve never had a grilled banana you are in for a pleasant surprise! The following recipe makes two delicious deserts for you and a loved one. Try this camping or in the backyard!
Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 2 servings
Tags: |
Ingredientes
- 2 bananas
- ¼ cup chocolate chips
- ¼ cup mini marshmallows
- 6 scoops ice cream
Direcciones
- Heat your grill to medium high if you have a top rack, or medium low and use a tray if you are going to put these directly over the flame.
- Lay out 2 sheets of foil large enough to wrap each banana.
- Split each banana and place each on a foil sheet.
- Divide the chocolate chips and mini marshmallows between the bananas in rows.
- Fold the banana together and wrap in foil, crimping at the top. (This makes it easier to open later)
- Grill for 10 minutes.
- Open the foil package and slide the banana out into a serving dish.
- Top with ice cream. I used 3 scoops per banana.
- Enjoy. Make againâ¦. (promise you will want to!)
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 300g | |
Recipe makes 2 servings | |
Calories 609 | |
Calories from Fat 254 | 42% |
Total Fat 28.27g | 35% |
Saturated Fat 17.42g | 70% |
Trans Fat 0.0g | |
Cholesterol 92mg | 31% |
Sodium 181mg | 8% |
Potassium 743mg | 21% |
Total Carbs 81.53g | 22% |
Dietary Fiber 4.1g | 14% |
Sugars 65.66g | 44% |
Protein 9.47g | 15% |