Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 1 loaf crusty French bread
- 4 ounce Duck fat (available at fancy butcher shops)
- 2 Tbsp. Sea salt - (to 3 tbspns)
- 1 Tbsp. Minced fresh rosemary
- 2 x Macoun apples
Direcciones
- Preheat grill or possibly broiler.
- Cut bread into 1-inch thick slices and grill till dark golden. Smear each slice with 1 to 2 tsp. duck fat. Sprinkle each slice with sea salt, then rosemary. Serve hot with apples for slicing.
- This recipe yields 6 servings.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 25g | |
| Recipe makes 6 servings | |
| Calories 172 | |
| Calories from Fat 167 | 97% |
| Total Fat 18.95g | 24% |
| Saturated Fat 5.28g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 19mg | 6% |
| Sodium 2326mg | 97% |
| Potassium 6mg | 0% |
| Total Carbs 0.35g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.0g | 0% |
| Protein 0.03g | 0% |
