Emprimir
Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 1/4 c. Lowfat sour cream
- 2 tsp Dry parsley flakes
- 1 tsp Dry thyme
- 1 tsp Salt
- 1/2 tsp Pepper
- 2 1/2 lb Grnd beef
- 10 x Hamburger buns, split Lettuce leaves, optional Sliced tomato, optional Onion
Direcciones
- In a large bowl, combine the first five ingredients; ad beef and mix gently. Shape into 10 patties. Grill, uncovered, over medium coals for 4-5 min on each side till meat is no longer pink. Serve on buns with lettuce, tomato and onion if you like.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 163g | |
| Recipe makes 10 servings | |
| Calories 390 | |
| Calories from Fat 201 | 52% |
| Total Fat 22.37g | 28% |
| Saturated Fat 8.86g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 508mg | 21% |
| Potassium 333mg | 10% |
| Total Carbs 21.61g | 6% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.9g | 2% |
| Protein 23.94g | 38% |
