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Ingredientes
- 3-4 halibut filets
- 2 tablespoons butter
- 4 tablespoons Parmesan cheese
- Salt, pepper, and paprika to taste
- Lemon slices
Direcciones
- Grill filets of halibut and grill on both sides until nicely browned.
- Remove from heat and spread with butter.
- Cover with Parmesan cheese and seasonings.
- Set in hot oven until cheese is well browned and melted.
- Serve with spicy potatoes and green fine beans.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 376g | |
| Recipe makes 4 servings | |
| Calories 467 | |
| Calories from Fat 137 | 29% |
| Total Fat 15.39g | 19% |
| Saturated Fat 5.69g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 134mg | 45% |
| Sodium 310mg | 13% |
| Potassium 1625mg | 46% |
| Total Carbs 0.92g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.24g | 0% |
| Protein 76.36g | 122% |
