CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x (4 to 6-ounce) salmon fillets
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Lemon juice 2 1/4 teaspoons
$2.19 per 15 fluid ounces
$0.05
2 Tbsp. White wine 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
4 tsp Extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
3 Tbsp. Capers 2 1/4 teaspoons
$5.49 per 4 fluid ounces
$0.51
1/4 tsp Dry mustard Salt 0.06 teaspoon
n/a
 
16 x Green leaf lettuce leaves 4 lettuce
$1.50 per pound
$4.76
2 Tbsp. Butter or possibly margarine 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 1/2 tsp Flour 3/8 teaspoon
$2.99 per 5 pounds
$0.00
1/4 c. Vinegar 1 tablespoon
n/a
 
1/4 c. Boiling water 1 tablespoon
n/a
 
1/2 x Bouillon cube 1/8 bouillon
n/a
 
1/4 c. Dry mustard 1 tablespoon
$2.69 per 8 ounces
$0.18
1 Tbsp. Sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 x Egg, beaten 1/4 egg
$2.53 per 12 items
$0.05
Total per Serving $5.79
Total Recipe $23.17
Email Recipe Cost
or Cerrar