Inicio » Recetas » Grilled Tuna With Vegetables

Print recipe cost
Grilled Tuna With Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x tuna steaks - (6 to 8 ounce ea)
1/4 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 bn asparagus 1/6 bunch
$3.99 per 8 ounces
$0.39
2 x fennel bulbs quartered 1/3 fennel bulbs
$2.10 per pound
$0.36
1/2 lb snow peas 1 1/3 oz
$4.99 per pound
$0.42
8 quart boiling salted water 1 1/3 quart
n/a
 
3 x bell peppers 1/2 bell peppers
$3.29 per pound
$0.43
1 pt cherry tomatoes 1/6 pint
$1.99 per pound
$0.22
1/4 c. extra virgin olive oil for brushing 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1/2 c. fruity extra-virgin extra virgin olive oil 1 tablespoon
n/a
 
1/4 c. red wine vinegar 2 teaspoons
$3.39 per 12 fluid ounces
$0.09
1 Tbsp. balsamic vinegar 1/2 teaspoon
$6.59 per 17 fluid ounces
$0.03
2 tsp Dijon mustard 1/3 teaspoon
$2.69 per 8 ounces
$0.02
1 x garlic clove chopped 1/6 garlic cloves
$4.00 per pound
$0.00
1 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $2.10
Total Recipe $12.61
Email Recipe Cost
or Cerrar