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Ingredientes
- 1 reg. size can of biscuits
- 1 1/2 lbs. grnd beef
- 1 can cream of mushroom soup
- 3/4 teaspoon salt
- 2 tbsp. dry chopped onion
- 1 lg. (8 ounce.) pkg. cream cheese
- 1/4 c. lowfat milk
- 1/4 c. catsup
Direcciones
- Brown beef and drain. Return to skillet and add in rest of the ingredients except biscuits. Stir and simmer till cream cheese melts. Pour into a 10x6 baking dish. Bake at 375 degrees for 10 min. Top with biscuits and bake for 15 min or possibly till golden. Serves 6-8.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 154g | |
| Recipe makes 8 servings | |
| Calories 298 | |
| Calories from Fat 165 | 55% |
| Total Fat 18.31g | 23% |
| Saturated Fat 6.72g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 59mg | 20% |
| Sodium 703mg | 29% |
| Potassium 292mg | 8% |
| Total Carbs 15.11g | 4% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.79g | 2% |
| Protein 17.23g | 28% |
