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Ingredientes
- 1 pound hamburger
- 1 sm. pkg. cream cheese
- 1 sm. pkg. lowfat sour cream
- 2 cans sm. tomato sauce
- Salt to taste
- 1 pkg. (10 ounce.) egg noodles
Direcciones
- Brown hamburger and drain fat. Stir in next 3 ingredients. Stir in cooked noodles. Top with sharp cheddar cheese (optional). Bake 25 to 30 min at 350 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 217g | |
| Recipe makes 8 servings | |
| Calories 300 | |
| Calories from Fat 98 | 33% |
| Total Fat 11.09g | 14% |
| Saturated Fat 4.8g | 19% |
| Trans Fat 0.38g | |
| Cholesterol 78mg | 26% |
| Sodium 681mg | 28% |
| Potassium 663mg | 19% |
| Total Carbs 31.87g | 8% |
| Dietary Fiber 2.9g | 10% |
| Sugars 5.89g | 4% |
| Protein 18.5g | 30% |
