Receta Ground Turkey Hot Dish
Raciónes: 4
Ingredientes
- 1 pound grnd turkey
- 1/4 c. minced onion
- 1 can cream of celery soup
- 1/2 c. minute rice, prepared
- 1 teaspoon soy sauce
- Grated Cheddar cheese
Direcciones
- Brown turkey. Add in next 4 ingredients; mix well. Place in casserole dish and top with grated cheese. Bake at 350 degrees for about 30 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 230g | |
Recipe makes 4 servings | |
Calories 341 | |
Calories from Fat 136 | 40% |
Total Fat 15.25g | 19% |
Saturated Fat 4.93g | 20% |
Trans Fat 0.31g | |
Cholesterol 105mg | 35% |
Sodium 749mg | 31% |
Potassium 388mg | 11% |
Total Carbs 24.88g | 7% |
Dietary Fiber 0.9g | 3% |
Sugars 1.5g | 1% |
Protein 24.38g | 39% |