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Raciónes: 10

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 59g
Recipe makes 10 servings
Calories 280  
Calories from Fat 123 44%
Total Fat 14.02g 18%
Saturated Fat 8.78g 35%
Trans Fat 0.0g  
Cholesterol 37mg 12%
Sodium 220mg 9%
Potassium 29mg 1%
Total Carbs 36.75g 10%
Dietary Fiber 0.6g 2%
Sugars 20.1g 13%
Protein 2.4g 4%
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