Receta Half Moon Cookies (Or "Black And Whites")
Raciónes: 12
Ingredientes
- 3/4 c. shortening
- 1 1/2 c. sugar
- 2 Large eggs
- 1 teaspoon vanilla
- 3 c. flour
- 1 teaspoon baking soda
- 1 teaspoon baking pwdr
- 1/2 teaspoon salt
- 1 c. sour lowfat milk
- White and chocolate icing
Direcciones
- Beat shortening, sugar, Large eggs and vanilla till fluffy. Sift together the flour, baking soda, baking pwdr, and salt and then add in to shortening mix alternately with 1 c. sour lowfat milk (1 Tbsp. vinegar and add in lowfat milk to measure 1 c.; let stand 5 min).
- Drop by large Tbsp. onto greased cookie sheet or possibly sheet lined with foil. Bake in a preheated 375 degree oven for about 12 min. When cold, frost half of cookie with white icing and half with chocolate icing. Makes 24 large cookies.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 98g | |
Recipe makes 12 servings | |
Calories 345 | |
Calories from Fat 125 | 36% |
Total Fat 14.13g | 18% |
Saturated Fat 3.41g | 14% |
Trans Fat 4.28g | |
Cholesterol 36mg | 12% |
Sodium 328mg | 14% |
Potassium 76mg | 2% |
Total Carbs 49.96g | 13% |
Dietary Fiber 0.8g | 3% |
Sugars 26.23g | 17% |
Protein 4.95g | 8% |