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Receta Halloween Refrigerator Donut Recipe with Maple Glaze or Cinnamon Sugar

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Halloween Refrigerator Donut Recipe with Maple Glaze or Cinnamon Sugar
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Ingredientes

  • 1 package (0.25 oz) active dry yeast
  • 1 cup warm water (105 – 115 degrees F)
  • 3 1/4 cups all-purpose flour, divided, plus more for rolling
  • 1/3 cup plus 1 tsp granulated sugar, divided
  • 1 tsp salt
  • 1 egg, lightly beaten
  • 1/3 cup butter, softened
  • Canola oil for frying
  • Cinnamon sugar:
  • 1/2 cup granulated sugar
  • 1/4 cup ground cinnamon
  • Maple glaze:
  • 1/2 lb. powdered sugar
  • 1/2 tsp maple extract
  • 2 tbsp milk
  • 1 tbsp melted butter
  • Dash of salt
  • 1 tbsp brewed coffee (or 1 tbsp milk, if preferred)

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