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Ingredientes

Cost per recipe $0.30 view details

Direcciones

  1. 1. Break each pretzel stick in half to make the legs
  2. 2. Spread peanut butter on one cracker then place 4 pretzel halves on each side, pressing into peanut butter to hold.
  3. 3. Top with remaining cracker.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 35g
Calories 155  
Calories from Fat 41 26%
Total Fat 4.8g 6%
Saturated Fat 0.99g 4%
Trans Fat 0.07g  
Cholesterol 0mg 0%
Sodium 409mg 17%
Potassium 72mg 2%
Total Carbs 24.48g 7%
Dietary Fiber 1.2g 4%
Sugars 1.55g 1%
Protein 4.13g 7%
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