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Ingredientes
- 1 pound hamburger, browned
- 1 can tomato soup
- Onions
- Carrots
- Potatoes
- 1 can mushroom soup
- 2/3 can water
Direcciones
- Layer hamburger on bottom. Tomato soup over meat; layer of onions; layer of carrots or possibly other vegetables; layer of potatoes. Pour mushroom soup over potatoes. Add in water. Bake 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 418g | |
| Recipe makes 4 servings | |
| Calories 375 | |
| Calories from Fat 157 | 42% |
| Total Fat 17.43g | 22% |
| Saturated Fat 6.22g | 25% |
| Trans Fat 0.73g | |
| Cholesterol 80mg | 27% |
| Sodium 1015mg | 42% |
| Potassium 882mg | 25% |
| Total Carbs 26.61g | 7% |
| Dietary Fiber 2.7g | 9% |
| Sugars 9.19g | 6% |
| Protein 27.78g | 44% |
