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Ingredientes
- 8 oblong hard rolls
- 1 pound grnd meat, browned
- 2/3 c. tomato sauce
- 3/4 teaspoon salt
- 1/4 teaspoon garlic salt
- 1/4 c. sliced stuffed olives
- 1 c. diced Mozzarella cheese
Direcciones
- Mix all ingredients together and fill rolls. Sprinkle with oregano. Wrap each filled roll in a piece of aluminum foil. Heat for about 15 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 337g | |
| Calories 487 | |
| Calories from Fat 284 | 58% |
| Total Fat 31.6g | 40% |
| Saturated Fat 15.06g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 71mg | 24% |
| Sodium 3790mg | 158% |
| Potassium 695mg | 20% |
| Total Carbs 15.83g | 4% |
| Dietary Fiber 3.7g | 12% |
| Sugars 8.21g | 5% |
| Protein 36.92g | 59% |
