Receta Harvest Popcorn
Raciónes: 12
Ingredientes
- 2 quarts. freshly popped unsalted popcorn
- 2 cans potato sticks (1 1/2 ounce.)
- 1 c. salted mixed nuts
- 1/2 c. unsalted butter, melted
- 1 teaspoon lemon-pepper
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon garlic pwdr
- 1/2 teaspoon onion pwdr
Direcciones
- Combine popcorn, potato sticks, and mixed nuts in a 15x10x1 jelly roll pan. Combine remaining ingredients, pour over popcorn mix stirring till proportionately coated. Bake at 350 degrees for 6 to 8 min, stirring once. Makes about 2 1/2 qts.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 255g | |
Recipe makes 12 servings | |
Calories 1002 | |
Calories from Fat 543 | 54% |
Total Fat 60.91g | 76% |
Saturated Fat 16.55g | 66% |
Trans Fat 14.94g | |
Cholesterol 27mg | 9% |
Sodium 1463mg | 61% |
Potassium 579mg | 17% |
Total Carbs 98.62g | 26% |
Dietary Fiber 17.8g | 59% |
Sugars 1.5g | 1% |
Protein 16.72g | 27% |