click to rate
1 voto | 600 views
Raciónes: 2

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 189g
Recipe makes 2 servings
Calories 252  
Calories from Fat 12 5%
Total Fat 1.38g 2%
Saturated Fat 0.1g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1270mg 53%
Potassium 514mg 15%
Total Carbs 58.84g 16%
Dietary Fiber 1.7g 6%
Sugars 49.77g 33%
Protein 2.65g 4%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment