Receta Hawaiian Fruit Punch
Raciónes: 12
Ingredientes
- 2 (46 ounce) cans pineapple juice
- 2 2/3 c. orange juice
- 1 1/3 c. lemon juice
- 2/3 c. lime juice
- 2 c. sugar
- 2 lg. bottles ginger ale
- 2 lg. bottles plain carbonated water
Direcciones
- Blend well and trim with twists of sliced orange and sprigs of mint.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 512g | |
Recipe makes 12 servings | |
Calories 311 | |
Calories from Fat 4 | 1% |
Total Fat 0.41g | 1% |
Saturated Fat 0.04g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 18mg | 1% |
Potassium 473mg | 14% |
Total Carbs 78.68g | 21% |
Dietary Fiber 0.8g | 3% |
Sugars 68.05g | 45% |
Protein 1.49g | 2% |