Receta Heart-Healthy Snickerdoodles
Heart-Healthy Snickerdoodles is a delicious and quick (23 Minute) recipe which is also a generally healthy, low calories, low fat, low cholesterol, low sodium, low carbohydrates, heart-healthy and Weight Watchers friendly recipe. A great option for Christmas, Thanksgiving and Easter holidays or anytime.
Ingredientes
- 2-3/4 cups all-purpose flour
- 2 tsp cream of tartar
- 1 tsp baking soda
- 3/4 tsp salt
- 1-3/4 cups granulated sugar, divided
- 1 cup butter flavor shortening
- 2 eggs
- 2 tbsp milk
- 2 tsp vanilla extract
- 1 tbsp ground cinnamon
Direcciones
- Preheat oven to 400° F.
- Mix flour, cream of tartar, baking soda and salt together in a medium size bowl. Set aside. Beat 1-1/2 cups of the sugar and shortening together in a large bowl with an electric mixer on medium speed until light and fluffy. Add in eggs, milk and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed.
- Mix together remaining 1/4 cup sugar and cinnamon. Shape dough into 1-inch balls. Roll in cinnamon sugar mixture to coat. Place 2 inches apart on ungreased baking sheets.
- Bake 7 to 8 minutes or until lightly browned. Cool on baking sheets 2 minutes. Remove to wire racks; cool completely.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 29g | |
Recipe makes 36 servings | |
Calories 123 | |
Calories from Fat 48 | 39% |
Total Fat 5.48g | 7% |
Saturated Fat 3.35g | 13% |
Trans Fat 0.0g | |
Cholesterol 24mg | 8% |
Sodium 124mg | 5% |
Potassium 45mg | 1% |
Total Carbs 17.37g | 5% |
Dietary Fiber 0.4g | 1% |
Sugars 9.84g | 7% |
Protein 1.38g | 2% |