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Raciónes: 6

Ingredientes

Cost per serving $0.19 view details

Direcciones

  1. Serve this with any grilled or possibly baked fish. Bake fish in a 500F oven or possibly under a broiler, allowing 5 min per 1/2 inch of thickness. PLACE ALL INGREDIENTS in a blender and blend till butter is smooth. Scrape into a bowl and offer at room temperature for dolloping over fish.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 21g
Recipe makes 6 servings
Calories 105  
Calories from Fat 102 97%
Total Fat 11.55g 14%
Saturated Fat 7.31g 29%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 470mg 20%
Potassium 22mg 1%
Total Carbs 0.87g 0%
Dietary Fiber 0.2g 1%
Sugars 0.14g 0%
Protein 0.23g 0%
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