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Ingredientes
- 1/2 c. raisins
- 1/4 c. nuts, minced
- 2 c. flour
- 1/2 c. butter
- 4 teaspoon brown sugar substitute
- 1/4 teaspoon salt
- 1 egg, well beaten
- 1/2 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/4 teaspoon cloves
- 1/4 teaspoon nutmeg
- 1/2 c. lowfat milk
Direcciones
- Cream butter and sugar substitute. Add in salt and egg. Beat well. Stir in flour sifted with soda and spices. Beat well alternating with the lowfat milk. Stir in fruit and nuts. Spread in greased 7 x 14 baking pan. Bake 15 min at 350 degrees. Cut in squares while hot. Makes 25 to 30.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 8 servings | |
| Calories 294 | |
| Calories from Fat 130 | 44% |
| Total Fat 14.92g | 19% |
| Saturated Fat 8.04g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 278mg | 12% |
| Potassium 171mg | 5% |
| Total Carbs 35.64g | 10% |
| Dietary Fiber 1.7g | 6% |
| Sugars 8.65g | 6% |
| Protein 5.66g | 9% |
