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High Hat Chicken Supper - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/3 c. Butter Flour
Ingredients Per Serving Qty Common Price Price per Serving
1 1/4 tsp Salt 1/3 teaspoon
$2.91 per 16 ounces
$0.01
1 dsh Pepper 1/4 pinch
$7.99 per 16 ounces
$0.00
1 tsp Onion, chopped 1/4 teaspoon
$0.79 per pound
$0.00
1/2 tsp Basil 1/8 teaspoon
$2.59 per cup
$0.01
1 2/3 c. Evaporated lowfat milk 1/3 cup
$1.79 per 12 fluid ounces
$0.50
1 c. Chicken broth 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
1 Tbsp. Lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
2 c. Cooked chicken, diced 1/2 cup
$0.98 per pound
$0.26
2 Tbsp. Pimento, minced 1 1/2 teaspoons
$2.49 per 16 fluid ounces
$0.04
1 tsp Baking pwdr 1/4 teaspoon
$2.59 per 10 ounces
$0.01
2 x Large eggs, separated 1/2 eggs
$2.53 per 12 items
$0.11
2 Tbsp. Butter, melted 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
Total per Serving $1.15
Total Recipe $4.61
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