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Raciónes: 6

Ingredientes

Cost per serving $0.96 view details

Direcciones

  1. Put sugar in a large saucepan with 2 c. (473 ml) water. Place over medium flame and stir till sugar dissolves. Add in cranberry juice, cinnamon sticks and cloves. Reduce heat to very low and simmer for 5 min. Remove from heat. Strain liquid through a fine sieve or possibly cheesecloth into a large punch bowl and allow to cold. Add in lemon juice, orange juice and pineapple juice. Chill till serving time.
  2. Add in the ginger ale and float thin slices of fruit (orange, lemon and lime) on top of the punch just before the guests arrive.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 588g
Recipe makes 6 servings
Calories 308  
Calories from Fat 6 2%
Total Fat 0.69g 1%
Saturated Fat 0.1g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 18mg 1%
Potassium 494mg 14%
Total Carbs 79.41g 21%
Dietary Fiber 1.1g 4%
Sugars 70.77g 47%
Protein 1.99g 3%
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