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Raciónes: 10

Ingredientes

  • 1 Cup (2 sticks/228g) Unsalted Butter, melted and cooled slightly
  • 3/4 Cup (150g) Granulated Sugar
  • 1 tsp Pure Vanilla Extract
  • 1 Cup (200g) Semisweet Chocolate Chips, melted and cooled slightly
  • 1 Large Egg
  • 1 1/2 Cups (210g) Unbleached All-Purpose Flour
  • 3/4 Cup (90g) Dutch-Processed Cocoa Powder
  • 1 tsp Kosher Salt
  • 1/2 tsp Baking Soda
  • Vanilla Cream Filling
  • 1/2 Cup (1 stick/114g) Unsalted Butter, at room temperature
  • 1 2/3 Cups (230 g) Confectioners’ Sugar
  • 1 tsp Pure Vanilla Extract
  • 1 Tbsp Milk
  • Pinch Kosher Salt

Nutrition Facts

Amount Per Serving %DV
Serving Size 78g
Recipe makes 10 servings
Calories 304  
Calories from Fat 51 17%
Total Fat 5.73g 7%
Saturated Fat 3.33g 13%
Trans Fat 0.0g  
Cholesterol 25mg 8%
Sodium 332mg 14%
Potassium 93mg 3%
Total Carbs 59.42g 16%
Dietary Fiber 1.1g 4%
Sugars 43.49g 29%
Protein 3.89g 6%
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