Receta Homemade Vanilla Ice Cream
Raciónes: 12
Ingredientes
- 5 Large eggs, beat well
- 2 c. sugar, add in and beat well
- 1 tbsp. vanilla, add in and beat well
- Dash salt, add in and beat well
- 1 pt. (16 ounce.) whipping cream
- 1/2 gal. Half and Half lowfat milk
Direcciones
- Pour to fill line in ice cream can. Note: You may need to add in a little more lowfat milk to reach the fill line.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 254g | |
Recipe makes 12 servings | |
Calories 502 | |
Calories from Fat 304 | 61% |
Total Fat 34.58g | 43% |
Saturated Fat 20.89g | 84% |
Trans Fat 0.0g | |
Cholesterol 198mg | 66% |
Sodium 122mg | 5% |
Potassium 268mg | 8% |
Total Carbs 41.61g | 11% |
Dietary Fiber 0.0g | 0% |
Sugars 33.9g | 23% |
Protein 8.13g | 13% |