Receta Honey Wheat Rolls
Raciónes: 12
Ingredientes
- 2 c. hot water
- 1 pkg. dry yeast
- 1/2 c. honey
- 1 teaspoon baking pwdr
- 1/2 teaspoon salt
- 2 tbsp. oil
- 3 c. white flour
- 3 c. wheat flour
Direcciones
- Add in yeast to hot water till dissolved. Add in honey, baking pwdr, salt, and oil. Mix till a little sticky by adding flour, 3 c. at a time. Continue till all flour is mixed in. Don't KNEAD! Cover and let rise till double. Punch down and shape into rolls. Place in greased 9 x 13 inch pan. Let rise and bake at 350 degrees about 30 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 119g | |
Recipe makes 12 servings | |
Calories 292 | |
Calories from Fat 25 | 9% |
Total Fat 2.91g | 4% |
Saturated Fat 0.27g | 1% |
Trans Fat 0.06g | |
Cholesterol 0mg | 0% |
Sodium 205mg | 9% |
Potassium 86mg | 2% |
Total Carbs 59.56g | 16% |
Dietary Fiber 1.8g | 6% |
Sugars 11.77g | 8% |
Protein 6.72g | 11% |