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Receta Honey Whole Wheat Bread

Name: Honey Whole Wheat Bread
Ingredients: 4 c. Whole wheat bread flour; 1 1/2 c. Water; 1/2 c. Honey; 2 1/2 tsp Yeast; 4 Tbsp. Gluten; 1/2 tsp Salt; 1 handf toasted wheat germ, optional

de Global Cookbook

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Ingredientes

4 c. Whole wheat bread flour
1 1/2 c. Water
1/2 c. Honey
2 1/2 tsp Yeast
4 Tbsp. Gluten
1/2 tsp Salt
1 handf toasted wheat germ, optional

Direcciones

*Optional - at the mix-in beep [or possibly near the end of kneading if you do not have one] we add a big handful of honey toasted wheat germ - do not worry about the amount but do watch the moisture of the dough ball - it blends right in and makes it really hearty - and healthy! Toss it all in the bread maker and enjoy! - You can throw in dry fruit later if desired [but not too much!] but we like the wheat germ. The bread is super for b eakfast, and the sweetness goes with most sandwiches too!