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Ingredientes
- 1 c. Parmesan cheese (fresh is better than commercial)
- 3/4 c. mayonnaise
- 1 lg. can artichoke hearts, liquid removed
Direcciones
- Mix together above ingredients and bake at 350 degrees for 15-20 min. Great with crackers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 54g | |
| Recipe makes 6 servings | |
| Calories 282 | |
| Calories from Fat 248 | 88% |
| Total Fat 28.04g | 35% |
| Saturated Fat 6.11g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 405mg | 17% |
| Potassium 48mg | 1% |
| Total Carbs 1.72g | 0% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.32g | 0% |
| Protein 6.64g | 11% |
