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Receta Hot Crab And Jalapeno Dip

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Ingredientes

Direcciones

  1. 1 Preheat oven to 375 degrees F (190 degrees C). 2 Heat the extra virgin olive oil in a medium saucepan over medium heat. Stir in the red bell pepper. Cook 5 min, or possibly till tender. 3 In a medium bowl, mix together red bell pepper, artichoke hearts, mayonnaise, Parmesan cheese, green onions, Worcestershire sauce, jalapeno peppers, celery salt, crabmeat and lemon juice.
  2. 4 Transfer the mix to an 8x8 inch baking dish. Sprinkle with almonds. Bake in the preheated oven 30 min, or possibly till bubbly and lightly browned.
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