Receta Hot Crab Hors D'oeuvres
Raciónes: 8
Ingredientes
- 1 stick butter, softened
- 1 (5 ounce.) jar Kraft Old English cheese spread
- 1 1/2 teaspoon mayonnaise
- 1/2 teaspoon garlic salt
- 1/2 teaspoon salt
- 1 (7 ounce.) can crab meat
- 1/2 teaspoon onion pwdr
- 1/2 teaspoon seasoned salt
- 6 English muffins
Direcciones
- Mix butter, cheese, mayonnaise, garlic salt, salt, onion pwdr, and seasoned salt together with electric mixer.
- Add in crab meat liquid removed and rinsed to above mix.
- Spread on English muffins and place under broiler till bubbling. Cut in half and serve hot.
- This recipe can be prepared in advance and kept in the freezer; makes about 12 hors d'oeuvres.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 92g | |
Recipe makes 8 servings | |
Calories 274 | |
Calories from Fat 149 | 54% |
Total Fat 16.87g | 21% |
Saturated Fat 9.83g | 39% |
Trans Fat 0.0g | |
Cholesterol 58mg | 19% |
Sodium 917mg | 38% |
Potassium 164mg | 5% |
Total Carbs 21.55g | 6% |
Dietary Fiber 1.2g | 4% |
Sugars 1.29g | 1% |
Protein 8.79g | 14% |