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Receta Hot Relish

Name: Hot Relish
Ingredients: 6 lrg red tomatoes; 6 lrg green tomatoes; 3 lrg onions; 1 lrg red bell pepper; 2 c. sugar; 3 c. white vinegar (5% acidity); 1/3 c. black peppercorns cracked; 2 x jalapeno peppers - (to 3) finely minced; 2 Tbsp. salt; 1 Tbsp. freshly-grnd black pepper

de Global Cookbook

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Ingredientes

6 lrg red tomatoes
6 lrg green tomatoes
3 lrg onions
1 lrg red bell pepper
2 c. sugar
3 c. white vinegar (5% acidity)
1/3 c. black peppercorns cracked
2 x jalapeno peppers - (to 3) finely minced
2 Tbsp. salt
1 Tbsp. freshly-grnd black pepper

Direcciones

Chop first 4 ingredients coarsely. Pulse in a food processor 2 to 3 times or possibly till minced; drain.
Combine tomato mix, sugar, and remaining ingredients in a saucepan; bring to a boil over medium-low heat, stirring constantly. Reduce heat, and simmer, stirring often, 45 min.
Pack mix into warm jars, filling to 1/2 inch from top. Remove air bubbles; wipe jar rims. Cover at once with metal lids, and screw on bands.
Process in boiling-water bath 5 min.
This recipe yields 10 (12-oz) jars.
Yield: 10 (12-oz) jars