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Correo Electrónico
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Ingredientes
- 1lb (half kilo) duck livers, drained of juices, washed and patted dry
- 2 cloves garlic, minced finely
- 1/2 cup heavy (double/whipping) cream
- 2-4 tablespoons pomegranate seeds
- 1/2 stick (4 tbsp) unsalted butter
- 1/4 cup good quality brandy
- salt and freshly ground black pepper
View Full Recipe at We Are Never Full
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 135g | |
| Calories 559 | |
| Calories from Fat 407 | 73% |
| Total Fat 46.31g | 58% |
| Saturated Fat 29.21g | 117% |
| Trans Fat 0.0g | |
| Cholesterol 122mg | 41% |
| Sodium 8mg | 0% |
| Potassium 79mg | 2% |
| Total Carbs 5.18g | 1% |
| Dietary Fiber 0.8g | 3% |
| Sugars 2.58g | 2% |
| Protein 1.12g | 2% |
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