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» Hungarian Rum Cake
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Hungarian Rum Cake
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 1/2 c.
flour
3 tablespoons
$2.99 per 5 pounds
$0.03
1/4 pound
butter
1/3 oz
$3.99 per 16 ounces
$0.08
6 T
lard
(or possibly Crisco)
1/2 teaspoon
$3.99 per 16 ounces
$0.02
2 large
eggs
1/6 eggs
$2.53 per 12 items
$0.04
1/2 c. sugar
2 teaspoons
$1.44 per pound
$0.03
1/2 teaspoon
baking soda
0.04 teaspoon
$2.59 per 10 ounces
$0.00
1/2 teaspoon
cinnamon
0.04 teaspoon
$2.99 per 4 ounces
$0.00
1 1/2 c. grnd
walnuts
2 tablespoons
$9.89 per 16 ounces
$0.22
3/4 c. sugar
1 tablespoon
$1.44 per pound
$0.04
1/3 c.
rum
1 1/3 teaspoons
$0.35 per fluid ounce
$0.08
Strawberry jam to cover, reserved
0.08 strawberry jam
$4.39 per 23 ounces
$0.02
Total per Serving
$0.55
Total Recipe
$6.64
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