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Add a photoRaciónes: 6
Ingredientes
- 5 x Large eggs Healthy pinch of Salt
- 2 c. Sugar
- 2 pkt Instant pudding mix
- 1 can Evaporated lowfat milk
- 2 quart lowfat milk
Direcciones
- Beat Large eggs well. add in salt. blend in sugar and pudding mix. add in milks. stir well. Pour in container, (plastic works best), store in freezer at least over night. Waah-Laah, you have ice cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 538g | |
| Recipe makes 6 servings | |
| Calories 582 | |
| Calories from Fat 113 | 19% |
| Total Fat 12.75g | 16% |
| Saturated Fat 6.67g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 210mg | 70% |
| Sodium 309mg | 13% |
| Potassium 798mg | 23% |
| Total Carbs 97.97g | 26% |
| Dietary Fiber 0.4g | 1% |
| Sugars 95.17g | 63% |
| Protein 21.7g | 35% |
