Receta Impossible Hot Fudge Pudding Cake
Raciónes: 1
Ingredientes
- 1 c. Bisquick baking mix
- 1 c. sugar
- 3 Tbsp. unsweetened cocoa pwdr
- 1/3 c. unsweetened cocoa pwdr
- 1/2 c. lowfat milk
- 1 tsp vanilla extract
- 1 2/3 c. warm water
Direcciones
- Preheat oven to 350x. Grease an 8" square pan.
- Mix Bisquick, 1/2 c. sugar and 3 Tbsp. cocoa pwdr. Stir in lowfat milk and vanilla till blended. Sprinkle proportionately with remaining sugar and cocoa pwdr. Pour water over top. Don't STIR.
- Bake 40 min or possibly till top is hard. Dust lightly with confectioner's sugar if you like. Spoon into dessert bowls while warm. Tastes great with a scoop of vanilla ice cream or possibly whipping cream on top.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 884g | |
Calories 1523 | |
Calories from Fat 212 | 14% |
Total Fat 24.02g | 30% |
Saturated Fat 5.58g | 22% |
Trans Fat 0.0g | |
Cholesterol 9mg | 3% |
Sodium 1616mg | 67% |
Potassium 391mg | 11% |
Total Carbs 308.31g | 82% |
Dietary Fiber 10.9g | 36% |
Sugars 220.82g | 147% |
Protein 22.14g | 35% |