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Eggs, 100 or fewer calories Recetas
Todas las recetas » Eggs » 100 or fewer calories
Jelly Bean Sugar CookiesAn adorable little sugar cookie that is sure to put a smile on anyone's face. This cookie is soft on the inside, slightly chewy with lightly crispy… |
Peanut Butter and Peppers
Marzo de 2012 Intermedio |
1 voto
7675 views
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Make Ahead Breakfast Egg MuffinsThese little "muffins" are adapted from a Clean Eating Recipe, this recipe is for 30 egg muffins, make ahead… |
TobeNourished
Septiembre de 2011 Intermedio |
3 votos
7112 views
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Bernice's Vegetable DipAn excellent, creamy, tangy, zippy dip to serve with fresh vegetables. |
Micheline
Abril de 2011 Intermedio |
2 votos
5434 views
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Pumpkin cake.Super moist, crumbly and slightly sweet (oh yes, I like to keep it minimal) cake. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2441 views
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Crustless QuicheMarch is here! Does that mean spring is just around the corner? We sure hope so. This month at Carolina HeartStrings we decided to celebrate… |
Carolinaheartstrings
Marzo de 2012 Intermedio |
1 voto
4906 views
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Perfect Deviled Eggs with Fresh ChivesPerfect Deviled Eggs with Fresh Chives are the perfect side dish for your summer cookout or picnic. |
Kyle Dalakas
Mayo de 2017 Avanzado |
1 voto
1855 views
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Decorative Easter-Egg ChicksPerfect centerpiece for your Easter Appetizer Table! |
"Cheffie Cooks"
Marzo de 2017 Avanzado |
1 voto
1968 views
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omelet ala cochin
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sunil k.nayar
Junio de 2011 Profesional |
1 voto
2585 views
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Mini Mushroom FrittataMarch is almost over and spring has sprung in the Carolinas! I hope wherever you live you are as lucky as we are to have such a beautiful spring… |
Carolinaheartstrings
Marzo de 2012 Intermedio |
1 voto
2154 views
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Delicious Deviled EggsEveryone loves deviled eggs. This variation is creamy and delicious, slightly tangy, and extra delicious. Great for parties & luncheons, or as an… |
Wendi Taylor
Junio de 2012 Profesional |
1 voto
2387 views
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Low Yolk Egg SaladThis is a lighter "Skinny" version of Egg Salad, using mostly egg whites and cutting out alot of the yolk used in traditional Egg Salad! It tastes… |
TobeNourished
Septiembre de 2011 Intermedio |
2 votos
3228 views
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