Fish, St Patrick's Day Recetas
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St. Patrick's Day Salmon with LeeksThis recipe was also adapted from Margaret Johnson, a great Irish American author and chef. The flavor of the… |
John Spottiswood
Marzo de 2009 Avanzado |
9 votos
22505 views
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Mahi Mahi with PineappleSimple recipe with lots of flavor! |
erin de martini
Junio de 2008 Principiante |
5 votos
23236 views
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Teppanyaki SalmonAbsolutely delicious with the typical Asian flavours. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
4744 views
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Bombay Duck FryBombay duck is actually dried fish... |
Paul Anderson Lumen
Octubre de 2011 Intermedio |
1 voto
10554 views
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Tom Yam Dory Fish"Mae Pranom" Thai sauce and Asian herbs for super duper yum!! |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
4147 views
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Belacan (Shrimp Paste) Fish Sambal (Gravy)Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2456 views
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Sardine Varuval (Dry Style)Simply simple. Yet crazily yum with rice,tosai or toast |
Navaneetham Krishnan
Marzo de 2015 Intermedio |
1 voto
5972 views
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Smoked salmon WITHOUT SMOKEAn excellent gravlax appetizer. Serve with or without cream cheese on thin crackers or fresh baguette slices. |
Micheline
Julio de 2011 Intermedio |
2 votos
5443 views
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Baby Yellowtail Crudo
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Jason Balestrieri
Julio de 2008 Profesional |
1 voto
12943 views
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TUNA CASSEROLEi think this is a really healthy recipe. i hope anyone likes it. |
cortney kelly
Marzo de 2013 Intermedio |
1 voto
4273 views
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Sate Lilit IndonesiaFabulous fish stick ever! |
kristy
Octubre de 2010 Intermedio |
2 votos
3922 views
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Garden Salmon Loaf
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BearNakedBaker
Abril de 2011 Profesional |
1 voto
8656 views
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Poached Salmon with Potato and Radish SaladLight and flavorsome, salmon poached in tasty liquor served with a potato salad with a twist! |
Karen Vivers
Enero de 2014 Intermedio |
1 voto
7913 views
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Shrimp Topped CodShrimp on top of cod fish baked with a crisp tomato crust |
Claudia lamascolo
Mayo de 2014 Profesional |
1 voto
3382 views
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Fried Stingray (Ikan Pari) With Lemongrass Spicy SauceDeep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
2208 views
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