Fall, Grains, 200 or fewer calories Recetas

Todas las recetas » Fall » Grains » 200 or fewer calories

Easy Sour Cream Biscuits Quick to the table because there's no cutting of shortening into flour mixture. Just stir in sour cream, knead lightly, pat out, cut and bake.…	Salad Foodie Marzo de 2012 Profesional	18 votos 7 evaluaciónes 5 comentarios 125691 views
Overnight Refrigerator Yeast Rolls Refrigerator yeast rolls are the answer to busy days and holiday dinners. Divide the roll making process into…	Salad Foodie Noviembre de 2014 Profesional	1 voto 1 comentario 10374 views
Blue Cornmeal Cornbread Blue cornmeal imparts a blue-violet cast to the bread, a coarser consistency and a sweeter, nuttier taste than yellow or white cornmeal. It is 20%…	Salad Foodie Marzo de 2013 Profesional	2 votos 1 evaluación 13081 views
Half & Half Whole Wheat Bread (Machine or Hand-made) Well it's NEARLY half and half (whole wheat flour and white bread flour.) This makes a 2-pound loaf of bread…	Salad Foodie Enero de 2021 Profesional	2 votos 711 views
Beer Bread (by Bread Machine or Conventional Bread Method) This recipe for Beer Bread has a fine grain, firm crust, light volume, nice moist quality plus a slight taste…	Salad Foodie Febrero de 2013 Profesional	2 votos 1 evaluación 20603 views
French Bread by Bread Machine This recipe requires the French Bread setting on my bread machine, best suited for bread doughs low in fat and sugar; this results in a crisp crust…	Salad Foodie Octubre de 2013 Profesional	1 voto 16395 views
Whole Wheat Sandwich Thins (with bread machine dough option) Whole wheat, bran and honey - a perfect threesome! Regular hamburger buns and even bread slices at times have…	Salad Foodie Abril de 2015 Profesional	3 votos 1 evaluación 2 comentarios 11563 views
Cornbread Waffles Necessity is the mother of invention. In this instance I am going into the second month of home remodeling life without a kitchen. We either eat…	Salad Foodie Octubre de 2019 Profesional	1 voto 976 views
Focaccia (Italian Flat Bread) A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia…	Salad Foodie Marzo de 2013 Profesional	1 voto 1 comentario 8996 views
Peanut Butter Chocolate Chip Granola Bars A nice breakfast bar or snack, these granola bars start with ready-made granola to save time. Make them chewy…	Salad Foodie Julio de 2013 Profesional	1 voto 2 comentarios 7776 views
Ciabatta Bread I The first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I…	Salad Foodie Febrero de 2018 Profesional	1 voto 2260 views
Double Corn & Green Chile Muffins Whole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar…	Salad Foodie Agosto de 2013 Profesional	2 votos 1 evaluación 1 comentario 4560 views
Favorite Oatmeal Muffins No, not just my favorite oatmeal muffin, these are actually my Number 1 Favorite Muffin ~ period! I love that they are comparatively low-fat and…	Salad Foodie Septiembre de 2013 Profesional	2 votos 1 evaluación 3 comentarios 7249 views
Pumpkin Cranberry Nut Granola Need a last-minute food gift or host gift idea? This makes, bakes, cools and can be bagged within an hour! Use as a topping on yogurt, ice cream,…	Salad Foodie Diciembre de 2013 Profesional	1 voto 5129 views
French Bread by Traditional Yeast Method (no bread machine) Experimenting with several ways to get a good loaf of French bread without using my bread machine, I am ready…	Salad Foodie Octubre de 2013 Profesional	2 votos 1 evaluación 1 comentario 12447 views