Shellfish Recetas

Spicy Shrimp & links

Fried Hot Links with peper shrimp scampi

Tropical Shrimp Pasta spiked with Pineapple & Bacon

Sometimes my best ideas are accidents. Last night's accident was a collision of leftovers plus Denny's desire…

Shrimp Oreganato

I was trying to think of something really quick and super simple for tonights dinner and figured why not do some sort of shrimp over pasta. After…

Spaghetti with Seafood in Tomato and Herb sauce

A colleague of mine brought in some fresh oregano, marjoram, and Italian parsley from his garden, so I looked…

Spicy Maryland Crab Balls

Spicy Crab balls are an Eastern Shore Tradition they make a perfect appetizer or finger food for holidays, or a football party.

Linubihang Pasayan (Shrimp cooked in coconut milk)

This unique way of cooking shrimp can fill an empty stomach. Good to eat this rainy season.

Creamy Shrimp Scampi

A yummy seafood delicacy that combines plenty of shrimp, your choice of pasta noodles and a luscious creamy sauce.

Mussels in chilli and avocado sauce

Shrimp Pita with Avocado Dressing

We love shrimp at Carolina HeartStrings and Alessa and I both decided to create a wonderful sandwich using this…

Pimento Cheese and Shrimp Salad Sandwich

Here are two of my favorite Southern foods: shrimp and pimento cheese. This mixture went perfectly on a…

Camarones a la plancha - Shrimp on the griddle

This is a delicious mexican shrimp dish that you'll find served in the lovely seaside restaurants along both of…

Ojingeo Twigim (Fried Squid aka Calamari)

The wifey was in charge of making the kids' afternoon snack and surprised us all with a pretty common Korean…

Tasty Flower Crab Soup

Chinese loves adding Flower Crabs when making Steamboat as the meat is really sweet. Steaming it in a distinct sauce is also one of the most common…

Gulf Coast Shrimp Salad

Serve this for lunch as a salad, make sandwiches with lettuce and tomato, or as an appetizer with crackers.

MUSSELS WITH ROASTED RED PEPPERS

This dish is made with roasted red peppers, which I like to consider the mussels for spring dish. I've adapted…