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Tomatoes, 500 or fewer calories Recetas
Todas las recetas » Tomatoes » 500 or fewer calories
Caramelized Onion -Tomato Jam
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David St. John
Julio de 2011 Avanzado |
1 voto
1619 views
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Freezing Green TomatoesWhen the tomatoes freeze in the fall, there are still a lot of good green tomatoes on the vine. You can add these frozen green tomatoes to many… |
Jennifer
Julio de 2011 Intermedio |
1 voto
4962 views
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Gazpacho (iced vegetable soup)A friend made this for a summer evening appetizer some years ago and I have been making it ever since. We live in Phoenix so I may add a green… |
Becky
Julio de 2011 Intermedio |
1 voto
1294 views
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Tomato and Mozzarella SaladIf you are looking for a lighter, healthier salad, then this one is for you! Comprised of tomatoes, mozzarella and a few choice spices for flavor,… |
Jennifer Sikora
Junio de 2011 Avanzado |
3 votos
3287 views
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Creamy Tomato Soup FlorentineThis dreamy tomato soup comes together really quickly. We’ve added some crumbled whole wheat bread to thicken it and spinach to make it even… |
Skinny Kitchen with Nancy Fox
Abril de 2011 Profesional |
1 voto
5646 views
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Roasted Red Pepper and Tomato SoupThis versatile soup will be welcome as a first course to an elegant dinner or the main course on a blustery… |
David Martin
Abril de 2011 Avanzado |
1 voto
2254 views
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Sun-Dried Tomato SpreadThis is an extremely tasty appetizer spread, that I borrowed from Terry Thomson's "Cajun and Creole Cooking" book. I blatantly copied this, as I… |
A.L. Wiebe
Marzo de 2011 Profesional |
2 votos
2024 views
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Ketchup RecipeRegular ketchup is chock full of sugar, salt, preservatives and all sorts of things you probably don't want to think much about. Low Sugar and Low… |
David St. John
Marzo de 2011 Avanzado |
2 votos
3164 views
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Broiled Roma TomatoesRoma Tomatoes dipped in melted butter, garlic, and parmesan, and then broiled |
Lauren Morrissey
Marzo de 2011 Intermedio |
1 voto
6335 views
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Not Your Same Ole' BruschettaThe bruschetta that we all know and love usually consists of tomatoes, fresh basil, olive oil and a few other key ingredients. I had some leftover… |
4theloveoffeasting
Febrero de 2011 Intermedio |
1 voto
2097 views
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The Italian Sauce or Gravy DebateA little history goes a long way. Some Regions in Italy called Tomato topping "Sauce" and some called it… |
Claudia lamascolo
Febrero de 2011 Profesional |
2 votos
3177 views
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Ricotta-Portabella Stuffed TomatoesA delicious savory appetizer...vine-ripened tomatoes are best for this recipe. |
Ginny
Febrero de 2011 Intermedio |
1 voto
2337 views
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Classic Pizza Margherita ToppingEverything but the crust for a delicious Margherita Pizza |
Kristen Anderson
Febrero de 2011 Intermedio |
1 voto
1755 views
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SalsaSalsa is a very tasty and tangy tomato sauce. Try my this recipe and enjoy. |
miansari66
Febrero de 2011 Profesional |
1 voto
4644 views
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Chad's Real Deal SalsaI have perused the web over and over and have had a very hard time finding authentic salsa roja (Red Salsa for you gringos). True salsa roja is NOT… |
Chad Slyngstad
Enero de 2011 Intermedio |
1 voto
3249 views
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